FULL FAT SOYA GRITS / JEM QUICK TOFU

Our Full Fat Soya Grits/ Jem Quick Tofu are manufactured using only Non GMO soya-bean seed. Before being processed the seeds go through a rigorous multiple stage cleaning process to remove all foreign material. The graded seeds are then conditioned, cracked, de-hulled and rolled into flakes. The flakes undergo highly efficient extraction.

QUALITY ATTRIBUTES:

1. High shelf life

2. Less Soaking Time

3. Less Off/Beany Flavour

4. Improved Colour

5. High Yield

6. Hygienic packaging

7. Grind in different mesh size

8. Adulteration free

USE OF PRODUCTS:

Soybean grits are used for making soymilk, tofu, soybean flour, soybean powder, Isolated Soybean Protein, and other soybean foods and ingredients.

PACKAGING:

We do it as per customer requirements generally it’s packed as bellow:

1. Packing: In 25Kg and 50Kg

2. Weight in 20ft 18-19.00Mt

3. Delivery: Ready

4. Bags: Double Layer Polypropylene bag

5. Packaging Method: Vacuum the bag properly and fill it with Nitrogen Gas

STORAGE & SHELF LIFE:

1. We store the product Away from direct sunlight and in cool and dry place.

2. This product is best before 12 month from manufacturing date.

MANUFACTURING CAPACITY:

Our Manufacturing capacity of soybean grits is 100MT/Day

SPECIFICATION:

Parameter Characteristics

Colour Light yellow

Odour Fresh, typical of soybean characteristics odour

Texture Fine Powder, free from extraneous matter

Particle size 95 % passing through 60 mesh Sieve or as required